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Escargot French snails served classically in a champagne, garlic and parmesan butter served with toasted crostinis
$10.95
Manhattan Cocktail Bay shrimp, cubed avocado mixed in a
secret cocktail sauce served with
fresh lime wedges "Dave’s Favorite"
$11.95
Gulf Prawn Cocktail Jumbo Gulf Prawns and homemade cocktail sauce served with fresh lemon wedges
$12.95
Lime Light Cocktail Tender Bay Shrimp, cocktail sauce and wedge of lemon
$11.95
Brie Cheese Wedge Coated with French bread crumbs and fried to a golden brown, and served warm with assorted fruit and crustinis
$11.95
Cambozola Cheese Served with grilled lavosh and roasted garlic
$11.95
Smoked Salmon Thinly sliced smoked salmon served with cream cheese, capers, chopped boiled egg, diced onions and toasts
$12.95
Almond Prawns Four jumbo prawns coated with almonds & French bread crumbs, deep fried to a golden brown, honey- mustard dipping sauce
$11.95
The Park Avenue Crab Cake Dungeness crab meat with roasted peppers and spices with whole grain mustard braised cabbage. Topped with habanero aioli. "A Manhattan specialty" - share with a friend
$19.95
Bowl of Homemade Soup
$5.95
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Mixed Green Salad Chilled mixed greens tossed with our famous tomato-bacon bleu cheese house dressing
$6.95
Beefsteak Tomato & Onion Salad Beefsteak tomatoes, chopped red onions and chopped greens tossed in a creamy balsamic vinaigrette, shaved dry bleu cheese
$7.95
Iceberg Wedge A wedge of Iceberg lettuce, topped with our own bacon, tomato, and creamy bleu cheese dressing
$7.95
Caesar Salad Crisp romaine lettuce tossed in house Caesar dressing, garlic croutons, fried capers, parsley and parmigiano-reggiano
$7.95
Chilled Asparagus Salad Chilled asparagus with field greens tossed in a red onion, caper and pancetta vinaigrette dressing
$7.95
Chopped Salad Cold crisp greens, artichoke hearts, garbanzo and kidney beans, tomatoes and homemade croutons. Chopped and mixed with our house dressing "A classic steakhouse salad"!
$7.95
Prime Steakhouse Salad Chopped grilled beef tenderloin, grilled scallions, bacon, crumbled bleu cheese, tomato, avocado on a bed of chopped iceberg and romaine lettuce. Tossed in a creamy red wine vinaigrette
$23.95
BBQ Chicken Chopped Salad Cold, crisp greens, BBQ chicken, artichoke hearts, garbanzo & kidney beans, tomatoes, sweet corn and tortilla strips with our tangy bleu cheese vinaigrette dressing
$19.95
Seafood Extraordinaire Jumbo gulf prawns, tender bay shrimp, poached salmon, artichoke hearts, hard boiled egg, tomato and avocado on a bed of chopped romaine and iceberg lettuce. Tossed in 1,000 Island dressing
$23.95
Almond Prawn Salad Nicoise Three almond prawns, served atop cold chopped greens, mixed in a herb mustard dressing with boiled egg, potatoes, olives, green beans and tomato wedges
$21.95
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