Californian

Avocado, tomato, cucumber and sprouts along with jack and cheddar cheese covered lightly with our tangy house dressing served on oat nut bread

$10.95

Turkey Croissant

Roasted turkey, cranberry, avocado, tomato, lettuce and jack cheese on a fresh croissant with tangy mustard-mayo dressing

$12.95

Black Forest Club

Smoked black forest ham, turkey, lettuce, sliced tomato, avocado, jack cheese and extra mayo served triple-decker style on honey wheat-berry

$12.95

San Joaquin

Sliced roast beef, melted cheddar cheese and Ortega chilies, served on toasted parmesan sourdough with 1,000 island dressing

$12.95

Smoked Salmon Croissant

Norwegian Smoked Salmon, avocado, cream cheese, capers, lettuce, tomato, and chopped red onion on a fresh croissant

$12.95

Fifth Avenue

Broiled chicken breast, lettuce, artichoke hearts, peanuts, and cream cheese on honey-wheatberry

$12.95

Chicken Caesar Salad

Crisp romaine lettuce tossed in house Caesar dressing, garlic croutons, fried capers, parsley, and parmaigiano-reggiano topped with broiled, sliced, chicken breast

$12.95

Spinach and Roasted Beet Salad

Spinach, roasted beets, goat cheese, sundried cherries with poppy seed dressing

$11.95

Grilled Chateau Skirt Steak

Grilled scallions, bacon, tomato, avocado on butterleaf lettuce tortilla strips, ancho chile sauce, and citrus cilantro vinaigrette

$12.95

Strawberry and Butterleaf

Candied pecans, bleu cheese, poppy seed dressing

$11.95

BBQ Chicken Chopped Salad

Artichoke hearts, garbanzo beans, kidney beans, tomatoes, sweet corn and tortilla strips with tangy bleu cheese vinaigrette

$12.95

Almond Prawn Salad

Two almond prawns served atop cold chopped greens, mixed in a herb mustard dressing with boiled egg, potatoes, olives, green beans and tomato wedges

$13.95

Manhattan "Old Fashioned" Cheeseburger

Cheddar, lettuce, beefsteak tomato, pickles, red relish, sesame seed bun

$10.95

English Burger

A mixture of crumbled bleu cheese and chopped red onion, beefsteak tomato on two English muffins

$10.95

Prime Rib Sandwich

Mild horseradish mash potatoes, thinly sliced Manhattan famous prime rib, topped with Lawry’s au jus served with fresh green beans

$14.95

Wall Street Steak Sandwich

Tender, broiled, filet brochettes, served on a gourmet poppy seed hoagie roll topped with béarnaise

$14.95

Eggs Manhattan

Scrambled eggs, green onions, diced red peppers served on toasted parmesan sourdough topped with sliced skirt steak and crowned lightly with béarnaise.

$11.95

Lamb Pizza

Served on grilled Lavosh with roasted lamb, chickpea puree, roasted peppers and cilantro

$11.95

Grilled Chicken Fettuccini

Roasted vegetables, pancetta bacon, parmesan

$13.95

Pansit

Stir-fried prawns, scallops, filet strips, julienned vegetables in a mild tumari soy sauce over linguini

$14.95

Long Island Hot Link

Sautéed onions, mustard, and red relish

$7.95

Escargot

French snails served classically in a champagne, garlic and parmesan butter served with toasted crostinis

$10.95

Manhattan Cocktail

Bay shrimp, cubed avocado mixed in a secret cocktail sauce served with fresh lime wedges "Dave’s Favorite"

$11.95

Gulf Prawn Cocktail

Jumbo Gulf Prawns and homemade cocktail sauce served with fresh lemon wedges

$12.95

Lime Light Cocktail

Tender Bay Shrimp, cocktail sauce and wedge of lemon

$11.95

Brie Cheese Wedge

Coated with French bread crumbs and fried to a golden brown, and served warm with assorted fruit and crustinis

$11.95

Cambozola Cheese

Served with grilled lavosh and roasted garlic

$11.95

Smoked Salmon

Thinly sliced smoked salmon served with cream cheese, capers, chopped boiled egg, diced onions and toasts

$12.95

Almond Prawns

Four jumbo prawns coated with almonds & French bread crumbs, deep fried to a golden brown, honey- mustard dipping sauce

$11.95

The Park Avenue Crab Cake

Dungeness crab meat with roasted peppers and spices with whole grain mustard braised cabbage. Topped with habanero aioli. "A Manhattan specialty" - share with a friend

$19.95

Bowl of Homemade Soup

$5.95

Mixed Green Salad

Chilled mixed greens tossed with our famous tomato-bacon bleu cheese house dressing

$6.95

Beefsteak Tomato & Onion Salad

Beefsteak tomatoes, chopped red onions and chopped greens tossed in a creamy balsamic vinaigrette, shaved dry bleu cheese

$7.95

Iceberg Wedge

A wedge of Iceberg lettuce, topped with our own bacon, tomato, and creamy bleu cheese dressing

$7.95

Caesar Salad

Crisp romaine lettuce tossed in house Caesar dressing, garlic croutons, fried capers, parsley and parmigiano-reggiano

$7.95

Chilled Asparagus Salad

Chilled asparagus with field greens tossed in a red onion, caper and pancetta vinaigrette dressing

$7.95

Chopped Salad

Cold crisp greens, artichoke hearts, garbanzo and kidney beans, tomatoes and homemade croutons. Chopped and mixed with our house dressing "A classic steakhouse salad"!

$7.95

Prime Steakhouse Salad

Chopped grilled beef tenderloin, grilled scallions, bacon, crumbled bleu cheese, tomato, avocado on a bed of chopped iceberg and romaine lettuce. Tossed in a creamy red wine vinaigrette

$23.95

BBQ Chicken Chopped Salad

Cold, crisp greens, BBQ chicken, artichoke hearts, garbanzo & kidney beans, tomatoes, sweet corn and tortilla strips with our tangy bleu cheese vinaigrette dressing

$19.95

Seafood Extraordinaire

Jumbo gulf prawns, tender bay shrimp, poached salmon, artichoke hearts, hard boiled egg, tomato and avocado on a bed of chopped romaine and iceberg lettuce. Tossed in 1,000 Island dressing

$23.95

Almond Prawn Salad Nicoise

Three almond prawns, served atop cold chopped greens, mixed in a herb mustard dressing with boiled egg, potatoes, olives, green beans and tomato wedges

$21.95

New York, New York

Black Angus, aged 21 days, topped with our secret spicy glaze

$26.95

New York Roquefort

Black Angus, aged 21 days, topped with melted bleu Cheese

$26.95

Petite Filet

A center cut 7oz filet mignon lightly brushed with escargot butter

$26.95

Beefsteak Neptune

Center-cut petite filet mignon topped with jumbo prawns, asparagus tips and sauce béarnaise

$29.95

Lamb Chops

Double-cut lamb chops broiled and set atop raspberry mint glaze

$29.95

New York Teriyaki

Marinated Black Angus, broiled and topped with Hawaiian pineapple and bell peppers in our special teriyaki glaze

New York Deluca

Our Black Angus, aged 21 days, topped with a roasted garlic and black peppercorn glaze

$26.95

Filet Park Avenue

A center cut 10 oz filet mignon set atop a mixture of mushrooms, grilled shallots and onions in a black peppercorn glaze

$31.95

Tournedoes Monterey

Two petite filets set atop artichoke bottoms topped with mushroom caps and crowned with béarnaise sauce

$29.95

Rib Eye Manhattan

A broiled Black Angus, bone-in French-cut ribeye steak.Topped with a roasted garlic, red peppers and black peppercorn glaze.“Our Signature Steak”

$37.95

Swordfish

Blackened or dusted in flour and grilled, set atop roasted potatoes, mild Italian sausage and green beans and lightly brushed with a shallot cream sauce

$25.95

Fresh Basa Sole

Dusted in bread crumbs and grilled, topped with our praline-pecan glaze, served over pasta

$24.95

Calamari Steak

Egg-dipped, served with jalapeño tartar sauce and wedge of lemon

$23.95

Pansit

Prawns, scallops and filet strips, stir fried in a mild Tumari soy sauce with fresh vegetables and placed atop pasta

$23.95

Pacific Salmon

Fresh Pacific salmon, grilled or broiled, lightly brushed with a honey BBQ glaze and topped with a mild avocado and corn relish

$25.95

Pistachio Crusted Halibut

Coated in crushed pistachios and Japanese bread crumbs, oven baked, topped with our signature pistachio-lime butter

$28.95

Chicken Wellington

Spinach, artichokes, cream cheese, pancetta bacon and mushrooms wrapped in puff pastry. Served in a caper shallot butter sauce

$22.95

Beer Battered Almond Prawns

Jumbo Prawns coated with almonds and French bread crumbs, deep fried, to a golden brown with honey-mustard dipping sauce

$24.95

Pan Seared Scallops

Roasted potatoes, artichoke hearts, cherry tomatoes, applewood smoked bacon and thyme sauce “A Midtown Favorite”

$29.95

Desserts...

New York Cheesecake

With strawberry puree

Park Avenue

Kahlua, Bailey's and Chambord

White Chocolate Raspberry Truffle

Godet, Chambord, Amaretto, and white cacao

Coffees & Cocoas...

Café Manhattan

Bailey's, Frangelico, hot coffee, topped with whipped cream and green menthe

Tropical Snuggler

Malibu rum, peppermint schnapps, rich hot cocoa, topped with whipped cream and chocolate flakes

Cognac

    Remy Martin Louis XIII
    Martell Extra
    Courvoissier XO

California Brandies

    Jepson Signature Reserve
    Germain Robin XO

Armagnac

    Larressingle XO
    Janneau

Ports & Grappas

    Flickin Port
    Barolo Runate Grappa

Single Malt Scotch Whiskey

    Glenivet (21 yr.)
    Glenfaddich Reserve

Finest Blended Scotch Whiskey

    Chivas Regal Royal Salute
    Johnnie Walker Blue

Chardonnay

    Joseph Phelps Reserve "Ovation"
    Chateau Potelle, V.G.S. "Mt Veeder"

Other Whites

    Arrowwood Pinot Blanc, "Saralee's" '99
    Geyser Peak '98 Reserve, Viognier

Champagne

    Louis Roederer "Cristal"
    Perrier Jouet Flower Bottle '95
        with Matching Glasses

Cabernet

    Caymus, Special Selection '97
    Heitz "Martha's" '96

Merlot

    Beringer, Howell Mtn. '97 "Bancroft Ranch"
    Sterling, "Three Palms" '98, Napa

Pinot Noir

    Willamette Valley "Freedom Hill" '98
    Byron "Sierra Madre" '97

Other Reds

    Joseph Phelps "Insignia" '98
    B.V., Tapestry '98

    • Corkage $20.00
      We will be happy to waive your corkage fee
      with a purchase of a bottle of one of our fine wines

    • All extra plates and split plates please add $7.50

    • An 18% service charge with be added to all separate checks