top of page
dinner.jpg

STARTERS

AHI TARTARE

avocado, wakame salad, radish, sesame vinaigrette, nori chips “Outstanding”

$15.95

STARTERS

CHILLED PRAWNS

ten jumbo prawns with tangy, cocktail sauce, lemon wedge

$24.95

STARTERS

FIG JAM, PROSCIUTTO AND APPLE FLATBREAD

sliced apple, cream cheese, arugula, balsamic

$14.95

STARTERS

SAUSAGE & CAMBOZOLA CHEESE

sausage of the day, whole grain mustard, roasted shishito peppers, crostinis

$15.95

STARTERS

SMOKED SALMON

cream cheese, capers, avocado, boiled egg red onion, crostini's

$15.95

STARTERS

THICK SLICED BACON

thick sliced pieces of bacon, bourbon molasses glaze

$14.95

SALADS

ANJOU PEAR & BLEU CHEESE

roasted pear, dried cranberries, pecans apple cider, port brown sugar

$11.95

SALADS

BEET SALAD

golden and red beets, red onion, spinach, citrus, fried goat cheese

$11.95

SALADS

GRILLED CAESAR SALAD

hearts of romaine, thick sliced bacon, toasted bread crumbs, Parmigiano-Reggiano

$11.95

SALADS

ICEBERG WEDGE

bacon-tomato bleu cheese dressing, tomato, onion, bacon bits, dry bleu cheese

$12.95

ENTRÉE

ASIAN STYLE GLAZED PACIFIC SALMON

roasted mushrooms, red & yellow peppers, onions, asparagus mashed potatoes

36.95

ENTRÉE

CALAMARI STEAK

egg-dipped or pistachio crusted, potato, vegetable

$29.95

ENTRÉE

CHICKEN WELLINGTON

Boneless chicken breast wrapped in puff pastry with spinach, artichokes, cream cheese, and mushrooms, with a pancetta bacon caper cream sauce

$35.95

ENTRÉE

FRESH PACIFIC SOLE

golden & red beets, bacon, mandarin oranges, with spinach set atop fennel puree

$34.95

ENTRÉE

STIR-FRIED PANSIT

prawns, filet mignon strips, onions, peppers, tamari-soy sauce, linguini

$29.95

ENTRÉE

BRAISED BEEF RAVIOLI

with meat sauce

$29.95

ENTRÉE

FILET PETIT 8OZ CUT

escargot butter, house potatoes, vegetable

$41.95

ENTRÉE

NEW YORK NEW YORK 14OZ

our secret spicy glaze, served with buttery hash browns and house vegetable

$41.95

ENTRÉE

NEW YORK SINATRA 14OZ

grilled onions, mushrooms, cabernet cream sauce, served with buttery hash browns and house vegetable

$42.95

ENTRÉE

PRIME SIRLOIN & SCRAMBLED EGGS

scrambled with peppers & onions, hash browns

$29.95

ENTRÉE

TOMAHAWK RIBEYE - 32 OZ BONE-IN

Chimichurri, hash browns, vegetables

$89.95

ENTRÉE SALADS

CHICKEN COBB SALAD

artisan greens, bacon, chopped basil leaves, avocado, tomatoes, boiled egg, crumbled bleu cheese, champagne dressing

$29.95

STEAKHOUSE BURGERS

HOBO STEAK

10oz ground sirloin, grilled onions, peppers, mushrooms set atop mashed potatoes

$21.95

ENTRÉE SALADS

SEAFOOD EXTRAORDINAIRE

gulf prawns, bay shrimp, artichoke hearts, hard boiled egg, tomato, avocado on a bed of chopped romaine and iceberg lettuce. Tossed in 1,000 Island dressing “Classic”

$34.95

STEAKHOUSE BURGERS

THE MANHATTAN BURGER

brie cheese, arugula, grilled onions, roasted peppers, parmesan fries

$19.95

SIDES

CABERNET MUSHROOMS

mushrooms, garlic and onions with a cabernet reduction

9.95

SIDES

ONION RINGS

onion dipped in batter deep fried golden with ranch dressing

9.95

DESSERT

BANNANAS FOSTER

warm bananas with cointreau and brown sugar over vanilla ice cream

11.95

DESSERT

CAFÉ MANHATTAN

Bailey’s, Frangelico, hot coffee topped with whipped cream and green menthe

12.00

DESSERT

CRÉME BRUILEE

Our Manhattan Classic

11.95

DESSERT

KING APPLE MARDI GRAS

apple Danish cinnamon cake with Ice Cream

11.95

DESSERT

PARK AVENUE

liquid ice cream, Bailey’s, Kahlua, Chambord blended, topped with whipped cream

12.00

DESSERT

TOUR DE FRANCE

Grande Marnier, vanilla schnapps, hot coffee

12.00

DESSERT

WARM CHOCOLATE CAKE

moist chocolate cake with natural orange flavor liquid ganache, served with vanilla ice cream

11.95

STARTERS

CHILLED PRAWNS

five jumbo prawns with tangy, cocktail sauce, lemon wedge

$14.95

STARTERS

ESCARGOT

champagne, parmesan butter, garlic, fresh croissant

$15.95

STARTERS

GRILLED FLATBREAD BRUSCHETTA

Goat cheese, olive oil, roma tomatoes, oregano

$12.95

STARTERS

SAUSAGE PLATTER

sausages of the day, grilled onions & peppers, crostini's Serves 4 — 6 people

$18.95

STARTERS

SOUP OF THE DAY

ask your server for today's selections

$9.95

STARTERS

VEAL OSSO BUCCO QUESADILLA

slow roasted veal, jack & cheddar cheese, mushrooms, green onion, peppers

$15.95

SALADS

ASPARAGUS SALAD

mixed greens, red onion, poached egg, caper-pancetta vinaigrette, grilled bread

$12.95

SALADS

CHOPPED SALAD

artichoke hearts, garbanzo and kidney beans, tomatoes, house-made tortilla crisps, bleu cheese vinaigrette

$12.95

SALADS

HOUSE SALAD

romaine and iceberg lettuce, tomatoes, red onion, croutons with choice of dressing

$10.95

SALADS

VINE-RIPENED TOMATO STACK

avocado, red onion, bay shrimp, jumbo prawn,creamy & dry bleu cheese

$13.95

ENTRÉE

BONE-IN LAMB CHOPS

three raspberry-mint glaze, house potato, vegetables

$35.95

ENTRÉE

CHICKEN PENNE

Sauteed chicken breast tossed with spinach, capers and sun dried tomatoes in garlic cream sauce

$29.95

ENTRÉE

DOUBLE-CUT PORK CHOP

pineapple, bell peppers, our special teriyaki glaze, house potato, vegetables

$35.95

ENTRÉE

LOBSTER RAVIOLI

spinach, mushrooms, lobster cream sauce

33.95

ENTRÉE

BEEFSTEAK NEPTUNE

6oz filet topped with 3 jumbo prawns, sauce bearnaise

$41.95

ENTRÉE

FILET - PARK AVENUE 12OZ CUT

melted bleu cheese,hash browns, vegetable

$47.95

ENTRÉE

NEW YORK DELUCA 14OZ

garlic and black peppercorn glaze, served with buttery hash browns and house vegetable

$41.95

ENTRÉE

NEW YORK ROQUEFORT 14OZ

melted bleu cheese, served with buttery hash browns and house vegetable

$41.95

ENTRÉE

NEW YORK TERIYAKI 14OZ

marinated in our special teriyaki glaze, broiled, sliced, topped with glazed pineapple and peppers, served with buttery hash browns and house vegetable

$41.95

ENTRÉE

VEAL CHOP

Dijon mustard, red bell pepper, butter, Cilantro, house potato, vegetable

$44.95

STEAKHOUSE BURGERS

CALAMARI BURGER

egg-dipped and grilled calamari steak, tomato, shredded cabbage, tarter, fries

$19.95

STEAKHOUSE BURGERS

FISH AND CHIPS

white fish lightly breaded, deep fried, coleslaw, garlic fries, tartar sauce

$21.95

ENTRÉE SALADS

SALMON SALAD

gem lettuce, asparagus, boiled egg, green beans, lemon vinaigrette dressing, honey BBQ glazed broiled salmon, avocado and corn relish

$34.95

ENTRÉE SALADS

SLICED STEAK SALAD

grilled zucchini, red and yellow bell pepper, grilled scallions, cucumber, champagne vinaigrette dressing

$34.95

SIDES

BAKED POTATO

with the works

7.95

SIDES

FRESH ASPARAGUS

bacon bits, crumbled blue cheese, balasmic glaze

10.95

SIDES

ROASTED SHISHITO PEPPERS

garlicy break crumbs

9.95

DESSERT

BEIGNETS

house made, yeasted donuts, fried to order, tossed in cinnamon and sugar with chocolate and strawberry sauce

11.95

DESSERT

CANDIED TROPICAL CHEESECAKE

caramelized sugar and grilled pineapple

$11.00

DESSERT

FLOATS

Root Beer, Orange Cream, Blak Cherry, Vanilla Cream Double scoop vanilla ice cream

9.95

DESSERT

LEMON-BERRY CREAM CAKE

two layers of cream cake with cranberries, blueberries, streusel filled with fruit and a lemon marscapone cream

11.95

DESSERT

STRAWBERRIES & BANNAS

fresh strawberries & bananas over vanilla ice cream, warm chocolate sauce and a hint of brown sugar

11.95

DESSERT

VANILLA, CHOCHOLATE, SPUMONI, or RAINBOW SHERBERT ICE CREAMS

Double scoop - Wafer

11.95

bottom of page