

STARTERS
AHI TARTARE
avocado, wakame salad, radish, sesame vinaigrette, nori chips “Outstanding”
$16
STARTERS
ALMOND PRAWNS - 8
eight deep fried, field greens, honey mustard
$25
STARTERS
CHILLED PRAWNS
ten jumbo prawns with tangy, cocktail sauce, lemon wedge
$25
STARTERS
FIG JAM, PROSCIUTTO AND APPLE FLATBREAD
sliced apple, cream cheese, arugula, balsamic
$15
STARTERS
SAUSAGE & CAMBOZOLA CHEESE
sausage of the day, whole grain mustard, roasted shishito peppers, crostinis
$16
STARTERS
SMOKED SALMON
cream cheese, capers, avocado, boiled egg red onion, crostini's
$16
STARTERS
STEAK QUESADILLA
chopped steak,chili spice, siracha,red pepper, jack & cheddar cheese, cilantro
$18
SALADS
ANJOU PEAR & BLEU CHEESE
roasted pear, dried cranberries, pecans apple cider, port brown sugar
$13
SALADS
CHOPPED SALAD
artichoke hearts, garbanzo and kidney beans, tomatoes, house-made tortilla crisps, bleu cheese vinaigrette
$13
SALADS
HOUSE SALAD
romaine and iceberg lettuce, tomatoes, red onion, croutons with choice of dressing
$12
SALADS
VINE-RIPENED TOMATO STACK
avocado, red onion, bay shrimp, jumbo prawn,creamy & dry bleu cheese
$14
ENTRÉE
BIRKSHIRE DOUBLE-CUT PORK CHOP
Apple, Bourbon glaze, vegetables
$45
ENTRÉE
CHICKEN PENNE
Sauteed chicken breast tossed with spinach, capers and sun dried tomatoes in garlic cream sauce
$38
ENTRÉE
FRESH CATCH
Fresh catch of the day, please ask server for preparation
Market Price
ENTRÉE
LOBSTER RAVIOLI
Spinach, mushrooms, lobster cream sauce
$42
ENTRÉE
RACK OF LAMB (2)
Two Lamb Chops with Chimichurri, Mashed Potatoes, and Seasoned Vegetables.
$47
ENTRÉE
BEEFSTEAK NEPTUNE
6oz Brandt Beef Prime Filet topped with 3 jumbo prawns, sauce bearnaise
$62
ENTRÉE
FILET-MIGNON 6OZ
Brandt Beef 6oz Prime Filet Mignon served with startch and vegetables.
$52
ENTRÉE
NEW YORK 14OZ
Brandt Beef 14oz Prime New York served with startch and vegetables.
$60
STEAKHOUSE BURGERS
CALAMARI BURGER
egg-dipped and grilled calamari steak, tomato, shredded cabbage, tarter, fries
$24
STEAKHOUSE BURGERS
FISH AND CHIPS
white fish lightly breaded, deep fried, coleslaw, garlic fries, tartar sauce
$25
ENTRÉE
HOBO STEAK
10oz ground sirloin, grilled onions, peppers, mushrooms set atop mashed potatoes
$32
ENTRÉE SALADS
SEAFOOD EXTRAORDINAIRE
gulf prawns, bay shrimp, artichoke hearts, hard boiled egg, tomato, avocado on a bed of chopped romaine and iceberg lettuce. Tossed in 1,000 Island dressing “Classic”
$38
ENTRÉE
THE MANHATTAN BURGER
American cheese, special sauce, red onion, house picke;s. french fries
$28
SIDES
BAKED POTATO
with the works
$8
SIDES
FRESH ASPARAGUS
bacon bits, crumbled blue cheese, balasmic glaze
$11
SIDES
ROASTED SHISHITO PEPPERS
garlicy break crumbs
$10
DESSERT
BEIGNETS
house made, yeasted donuts, fried to order, tossed in cinnamon and sugar with chocolate and strawberry sauce
$12
DESSERT
FLOATS
Root Beer, Orange Cream, Black Cherry, Double scoop vanilla ice cream
$10
DESSERT
LEMON-BERRY CREAM CAKE
two layers of cream cake with cranberries, blueberries, streusel filled with fruit and a lemon marscapone cream
$12
DESSERT
STRAWBERRIES & BANNAS
fresh strawberries & bananas over vanilla ice cream, warm chocolate sauce and a hint of brown sugar
$12
DESSERT
VANILLA or SPUMONI ICE CREAM
Double scoop - Wafer
$12
STARTERS
ALMOND PRAWNS - 4
four deep fried, field greens, honey-mustard
$15
STARTERS
CHILLED PRAWNS
five jumbo prawns with tangy, cocktail sauce, lemon wedge
$15
STARTERS
ESCARGOT
champagne, parmesan butter, garlic, fresh croissant
$16
STARTERS
GRILLED FLATBREAD BRUSCHETTA
Goat cheese, olive oil, roma tomatoes, oregano
$12
STARTERS
SAUSAGE PLATTER
sausages of the day, grilled onions & peppers, crostini's Serves 4 — 6 people
$19
STARTERS
SOUP OF THE DAY
ask your server for today's selections
$10
STARTERS
THICK SLICED BACON
thick sliced pieces of bacon, bourbon molasses glaze
$15
SALADS
BEET SALAD
golden and red beets, red onion, spinach, citrus, fried goat cheese
$13
SALADS
GRILLED CAESAR SALAD
hearts of romaine, thick sliced bacon, toasted bread crumbs, Parmigiano-Reggiano
$13
SALADS
ICEBERG WEDGE
bacon-tomato bleu cheese dressing, tomato, onion, bacon bits, dry bleu cheese
$13
ENTRÉE
ASIAN STYLE GLAZED PACIFIC SALMON
Roasted mushrooms, red & yellow peppers, onions, asparagus mashed potatoes (Vegetarian option upon request)
$44
ENTRÉE
CALAMARI STEAK
Pistachio crusted with citrus beurre blanc, potato, vegetable
$39
ENTRÉE
CHICKEN WELLINGTON
Boneless chicken breast wrapped in puff pastry with spinach, artichokes, cream cheese, and mushrooms, with a pancetta bacon caper cream sauce
$46
ENTRÉE
FRESH PACIFIC SOLE
Golden & red beets, bacon, mandarin oranges, with spinach set atop fennel puree
$37
ENTRÉE
MUSHROOM RAVIOLI
Sautéed brown beech muschrooms, tossed in a red wine mornay sauce
$38
ENTRÉE
RACK OF LAMB (3)
Three Lamb Chops with Chimichurri, Mashed Potatoes, and Seasoned Vegetables.
$55
ENTRÉE
BRAISED SHORTRIB RAVIOLI
Marinara sauce
$40
ENTRÉE
FILET-MIGNON 8OZ
Brandt Beef 8oz Prime Filet Mignon served with startch and vegetables.
$65
ENTRÉE
TOMAHAWK RIBEYE - 32 OZ BONE-IN
Brandt Beef 32oz Bone-In Tomahawk Ribeye served with startch and vegetables.
$150
ENTRÉE SALADS
CHICKEN COBB SALAD
artisan greens, bacon, chopped basil leaves, avocado, tomatoes, boiled egg, crumbled bleu cheese, champagne dressing
$35
STEAKHOUSE BURGERS
HOBO STEAK
10oz ground sirloin, grilled onions, peppers, mushrooms set atop mashed potatoes
$28
ENTRÉE SALADS
SALMON SALAD
gem lettuce, asparagus, boiled egg, green beans, lemon vinaigrette dressing, honey BBQ glazed broiled salmon, avocado and corn relish
$38
ENTRÉE SALADS
SLICED STEAK SALAD
grilled zucchini, red and yellow bell pepper, grilled scallions, cucumber, champagne vinaigrette dressing
$38
STEAKHOUSE BURGERS
THE MANHATTAN BURGER
brie cheese, arugula, grilled onions, roasted peppers, parmesan fries
$24
SIDES
CABERNET MUSHROOMS
mushrooms, garlic and onions with a cabernet reduction
$10
SIDES
ONION RINGS
onion dipped in batter deep fried golden with ranch dressing
$10
DESSERT
BANNANAS FOSTER
warm bananas with cointreau and brown sugar over vanilla ice cream
$12
DESSERT
CAFÉ MANHATTAN
Bailey’s, Frangelico, hot coffee topped with whipped cream and green menthe
$12
DESSERT
KING APPLE MARDI GRAS
apple Danish cinnamon cake with Ice Cream
$12
DESSERT
PARK AVENUE
liquid ice cream, Bailey’s, Kahlua, Chambord blended, topped with whipped cream
$12
DESSERT
TOUR DE FRANCE
Grande Marnier, vanilla schnapps, hot coffee
$12
DESSERT
WARM CHOCOLATE CAKE
moist chocolate cake with natural orange flavor liquid ganache, served with vanilla ice cream
$12
